Menu

BREAKFAST

Spelled porridge with roasted blueberries and sesame (1,11)

BRUNCH

Soup with red curry and lemon grass, shitake mushrooms, rice (0)

LUNCH

Beef ragout, fava beans, lemon, roasted shallots, bulgur with prunes (0)

SNACK

Protein smoothie with strawberries, ginger and beetroot (7)

DINNER

Salmon fillet, Noilly Prat sauce, green peas and lime mashed potatoes (4,7)

List of allergens

BREAKFAST

Wholemeal bread sandwich, beetroot spread, bugle, bresaola (1,7)

BRUNCH

Autumn vegetarian Nicoise salad with egg, olives and cottage cheese (0)

LUNCH

Carbonade Valdostana, pork stew, carrot puree (7,9)

SNACK

Apple pie and cinnamon (1,3,7)

DINNER

Eggplant curry, zucchini and tofu, lime rice and spicy nuts (3,10)

List of allergens

BREAKFAST

Pancakes, baked apricots, white chocolate, thyme syrup, cottage cheese (1,3,7)

BRUNCH

Thai carrot soup, coconut milk, chili and coriander (0)

LUNCH

Recchiette with shredded duck, bay leaf and ricotta cheese (1,7,9)

SNACK

Spread from tuna, marinated feta, whole grain bread (1,4,7)

DINNER

Chicken supreme, sun-dried tomato sauce, spicy broccoli and cauliflower salad, cottage cheese

List of allergens

BREAKFAST

Gluten-free bread with fresh whipped cheese, tomato salsa and tarragon (1,7)

BRUNCH

Cabbage, apple and beetroot salad, orange yogurt (7)

LUNCH

Veal nut with Dijon sauce and chervil, baked potatoes with spicy cottage cheese (1,3,7,9)

SNACK

Sweet-salty cheese cake with sour cherries and candied fruit with orange (7)

DINNER

Pasta rice risotto, caramelized turkey, roasted zucchini and eggplant, basil

List of allergens

BREAKFAST

Scrambled eggs, mozzarella, Swiss chard and ponzu, whole grain grissini (1,3,7)

BRUNCH

Jerusalem artichoke cream, chive oil and spicy cornflakes (7)

LUNCH

Sea bass, café de paris sauce, root vegetable puree (7)

SNACK

Protein blueberry smoothie with bananas and kewrou (7)

DINNER

Leg of lamb with spicy apricots, au gratin potatoes with coconut and lime (9)

List of allergens

BREAKFAST

Scrambled eggs, Harris sauce, cheddar, olives (3,7)

BRUNCH

Red lentil and pumpkin soup, croutons with za´atar (1,9)

LUNCH

Pork cheeks, carbonara sauce, black root puree, chestnuts (3,7)

SNACK

Smoothie with with berries and orange blossom water (7)

DINNER

Chicken Mole poblano with chili, sesame and chocolate, vegetable rice (9,11)

List of allergens

BREAKFAST

Cottage cheese, spring onion, ginger tomatoes with sesame, gluten-free bread (7)

BRUNCH

Beetroot, plum and yogurt salad (7)

LUNCH

Beef stew with carrots and Jerusalem artichoke, mashed potatoes with buttermilk and parsley (7,9)

SNACK

Poppy seed cake with sour cherries ( 1,3,7)

DINNER

Pasta tagine orza, eggplant, roasted tomatoes and cashew nuts (1,8)

List of allergens

BREAKFAST

Crocque monsieur toast with ham, cheese and béchamel, vegetable salad (1,3,7)

BRUNCH

Classic Tuscan ribolita with beans, toasted bread and cavolo nero cabbage (1,9)

LUNCH

Casarecce with zucchini and potatoes, baked salmon (1,4)

SNACK

Spread of Greek yogurt, spinach and crispy chickpeas, chilli oil (1,7)

DINNER

Sauteed chicken satay, coriander, jasmine rice with cardamom (5)

List of allergens

BREAKFAST

Baked cereal, yogurt, rum raisins, plums (1,7)

BRUNCH

Pumpkin and pepper salad, tahini sauce (6,11)

LUNCH

Potato gnocchi, veal ragout, pecorino romano and onion jam (1,3,7)

SNACK

Bounty dessert (7)

DINNER

Cabbage curry, boiled pane carasau bread, bulgur pilaf

List of allergens

BREAKFAST

Egg frittata "surf and turf" with bacon, salmon, arugula (1,3,4)

BRUNCH

Garam masala cauliflower cream (0)

LUNCH

Shredded pork with mango-pineapple salsa, tortilla (1)

SNACK

Smoothie with apricots and lime (7)

DINNER

Alla meatballs Mammolese in tomato sauce, goat cheese and baked potatoes (7)

List of allergens