STANDARD MENU (14 July - 18 July 2025)

Monday

BREAKFAST

Semolina porridge, raspberries, coconut 1, 7

BRUNCH

Buda-&-pest spread, rye bread 1, 7

LUNCH

Beef ragout BBQ yogurt dressing, lime, pita and fresh vegetables 1, 7

SNACK

Light potato salad, chili, yogurt, sesame, mustard and black pepper 7, 11

DINNER

Rice pilaf with vegetables, sweet spices, fried egg and ricotta 3, 7

List of allergens

Tuesday

BREAKFAST

Frittata with spinach and ham, spring onion, cottage cheese and herb pesto 3, 7

BRUNCH

Mediterranean multi-lentil soup, parmesan 7, 9

LUNCH

Turkey breast, Thai carrot sauce, kohlrabi, ginger, lime rice 6, 7, 9

SNACK

Flaky cake with cottage cheese and strawberries 3, 7

DINNER

Veal parmigiana with eggplant, tomato and mozzarella, creamy fregola 1, 9

List of allergens

Wednesday

BREAKFAST

Scrambled eggs, baked tomato, ham off the bone, gervais, chives 3, 7

BRUNCH

Caramelized onion spread, chives, cranberries and rye bread 1, 7

LUNCH

Chicken with peppers, fusilli, cucumber salad 1, 7

SNACK

Moroccan carrot salad, spring onion, hazelnuts and cottage cheese 7, 8

DINNER

Pork Rogan josh, yellow peas and pak choi salad 7, 8

List of allergens

Thursday

BREAKFAST

Sandwich with mozzarella, tomato and arugula 1, 7

BRUNCH

Celery soup, parsley oil, parmesan croutons 1, 7, 9

LUNCH

Beef patty, beetroot sauce, green peas, spinach spätzle 1, 3, 7, 9

SNACK

Coconut cake with chocolate 1, 3, 7

DINNER

Turkey leg, confit garlic sauce and mashed potatoes 7, 10

List of allergens

Friday

BREAKFAST

Protein rice porridge, vanilla and bay leaf syrup, currants and pistachios 7, 8

BRUNCH

Cottage cheese spread with chives, radish, leaf lettuce, wholemeal bread 1, 7

LUNCH

Venison, rosehip and grated gingerbread, marinated vegetables, pumpkin gnocchi 1, 3, 7, 9

SNACK

Coleslaw made from red cabbage, kale, carrots, corn and apples, raisins 3, 7

DINNER

Pork tenderloin fillet, root vegetables, cauliflower puree 7, 9

List of allergens

STANDARD MENU (7 June - 11 July 2025)

Monday

BREAKFAST

Shortbread, apricots, vanilla cream, coconut 1, 3, 7

BRUNCH

Green lentil spread, fresh cheese, spring onion, rye bread 1, 7

LUNCH

Chicken breast, plum sauce, herbed kus kus and fattoush salad 1, 9

SNACK

Salad of carrot and yellow radish, pak choi, mint, mango, sunflower 0

DINNER

Potato gnocchi calabrese, turkey ragout, mozzarella and basil 1, 3, 7, 9

List of allergens

Tuesday

BREAKFAST

Scrambled eggs, fontina cheese, carrot and apple salad 3, 7

BRUNCH

Minestrone soup, parmesan and basil pesto 7, 9

LUNCH

Beef with mushrooms and oyster mushrooms, jasmine rice 9

SNACK

Apple and crumb cake 1, 3, 7

DINNER

Chicken Cacciatore, chili, baked potatoes, Mediterranean salad 9

List of allergens

Wednesday

BREAKFAST

Chia pudding, strawberries, baked flakes 0

BRUNCH

Tuna spread, marinated feta, carrot and zucchini, wholemeal bread 1, 4, 7

LUNCH

Pork Bourguignon, saffron porridge, cucumber and tomato salad 7, 9

SNACK

Greek salad with olives and feta 7

DINNER

Pasta salad, pulled chicken, eggplant, peppers, balsamic, basil, parmesan 1, 7

List of allergens

Thursday

BREAKFAST

Carpegna sandwich, whipped cheese, prosciutto cotto, artichokes, arugula 1, 7"

BRUNCH

Classic goulash soup 0

LUNCH

Veal pasticciata, Lyon potatoes, cucumber raita 1, 7

SNACK

Yogurt bar with apricots 1, 3, 7

DINNER

Pulled pork vindaloo, lime, spring onion, bulgur with roasted peppers 0

List of allergens

Friday

BREAKFAST

Omelette with cheese, roasted tomatoes and herb dip, chives 3, 7

BRUNCH

Roasted eggplant and tahini spread, walnut bread 1, 7, 8, 11

LUNCH

Duck leg, red cabbage, potato cones, apple puree 9

SNACK

Baby gem salad, radishes, kohlrabi, apple dressing, pumpkin seeds 10

DINNER

Chicken supreme avgolemono, dill, aromatic rice, eggs 7, 9

List of allergens